you may be wondering where to eat well and cheaply in Segovia because you are planning a visit to the Castilian city. In this case, the first thing we must do is praise you for your decision because it is one of the most beautiful towns in Spain.
Not in vain, both his aqueduct in particular as the Old City In general they have the category of Heritage. Likewise, its legendary Alcazar It seems like something out of a fairy tale of knights and princesses. But the purpose of this article is not to show you the many charms of this Castilian town, but to tell you where to eat well and cheaply in Segovia. We are ready to do that, but first we are going to talk to you about its gastronomy.
Segovian gastronomy
Roast suckling pig, the quintessential dish of Segovia cuisine
Probably the quintessential dish of Segovian cuisine is the roast pig, which has achieved international fame. It owes part of its popularity to the hotelier Naive, but it has actually been consumed in the province since time immemorial. It is a pig roasted in the Castilian style, that is, in a clay oven and using oak or holm oak wood as fuel.
But it is not the only typical meat dish from Segovia. It is also the roast lamb It is very famous and the lamb frite or stew It is delicious. It is very different. Stewed beans from La Granja, which, in addition to this legume, contains chorizo, bacon and ham.
As for fish, we recommend that you try the Segovian style trout. Basically, they consist of stuffing the belly of this fish with Serrano ham and seasoning it with parsley, garlic and pepper to fry it. The cod a la sepulvedana, which is made with a vegetable sauce. As far as soups go, it is very tasty. the crab one, although it is more typical the Castilian. And more curious is the old-fashioned omelette, which has small pieces of pork bacon.
On the other hand, Segovia's pastries are also delicious. The most notable are the Valsaín cake, a type of typical sponge cake Real Site of San Ildefonso which is filled with anise and decorated with sugar. Also famous is the Ponche Segoviano. It is a creamy cake on the inside and harder on the outside that is made with sugar, eggs, flour, pastry cream and marzipan. Anyway, you should also try the Sepúlveda shortbreads, Segovian doughnuts and carnival bobbins.
Where to eat well and cheaply in Segovia
Judiones de la Granja, another dish that you will find in all the places where you can eat well and cheaply in Segovia
Once we have shown you the main recipes of Segovian gastronomy, we are going to suggest restaurants in the city where you can enjoy it. Many of them are located in the old town, but you can also find them in other, more modern neighbourhoods. Needless to say, the vast majority of them have the world-famous suckling pig.
However, since things are not in a position to spend a lot, we will also look for restaurants for you that are not too expensive. For example, the one mentioned above Naive o The Duke They offer you the typical delicacy very well prepared, but they are not cheap at all. Without further ado, below is our list of places where you can eat well and cheaply in Segovia.
José María
Ponche segoviano, one of the typical desserts of the province
We begin our tour at a restaurant that has been raising its prices in recent years. However, it is still affordable for the average pocket. And, above all, its suckling pig is delicious. tasting menu It costs around fifty euros, but the typical dish is around thirty.
In addition, it offers you a extensive carte with other traditional dishes such as roast suckling lamb. But there is no lack of innovative touch in dishes such as tender Segovian vegetables in crispy tempura and cane honey; red tuna tartar, avocado and citrus aroma or wild boar sirloin with autumn sauce, figs and dried apricots.
You will find the José María restaurant in the street of the chronicler Lecea, number eleven, just a few metres from the Plaza Mayor. It is also open every day from nine in the morning until one in the morning.
The Bernardino
Typical Castilian inn
This restaurant was founded in 1939 and is therefore one of the oldest in the cityBut, above all, it is a great alternative to the previous one if you want to enjoy suckling pig. They also follow the preparation criteria to the letter and the result is equally delicious. In addition, it is not expensive, since the portion of this product is around twenty-six euros, the same as that of suckling lamb.
Also. It has a hearty and delicious daily menu for just eighteen euros. It allows you to choose between four first courses and four second courses and includes wine, dessert and coffee. You can also enjoy other dishes such as, for example, vegetable pie with goat cheese cream; braised octopus with creamy potato and mojo picón or monkfish meatballs with mushrooms in crayfish sauce.
You will find El Bernardino in the Cervantes Street, number three, near the Hontanilla Park. As an anecdote, we will reproduce for you the funny advertising who did this business on the radio back in the fifties. It was in verse and went like this: “Onward traveler, / for Cervantes and do not turn back. / If you must restore your strength, / in the best restaurant. / Stop at Bernardino / because there Mariano del Pozo / offers you the supreme joy / of stopping along the way. / Toast any banquet / wedding, banquet or snack there. / It is recommended by all and whoever tries it, repeats.”
Mesón Don Jimeno, the best place to eat well and cheaply in Segovia
The Alcázar of Segovia is very close to the Mesón Don Jimeno
Although Don Jimeno is not the most famous restaurant for its suckling pig, we are going to talk to you about it for two reasons. The first of them is that it is a Castilian inn of the ones of all life. And the second one, which probably has the cheapest ration of this dish that is common throughout the city. In this place, trying suckling pig will cost you just twenty euros.
It is in the Daoiz and Velarde street, number 15, very close to the Alcazar. Therefore, it is the ideal place to eat after visiting this legendary fortress that draws attention for its spectacularity. In addition, it offers you Other wonders of local gastronomy like judiones or an impressive blood sausage.
Figon of the Comuneros
Window display of a restaurant in Segovia
Under this name with historical roots is another of the places where you can eat well and cheaply in Segovia. In it you will find all kinds of tapas and good beers and wines. For example, pickled mackerel, potato omelette and mussels in vinaigrette.
But you can also taste the most authentic dishes of local cuisine. Not only a delicious suckling pig, but also the Granja beans and Castilian soup. All of this without forgetting the most typical Castilian punch to end the meal.
Likewise, the Figón de los Comuneros offers you Two menus to choose fromThe cheapest one costs 17 euros and allows you to choose between six first courses and as many second courses, to which you add dessert, wine and bread. The other one costs 36 euros and is the typical Segovian one. It includes beans, Castilian soup, salad and roast suckling pig, as well as bread, wine and dessert.
You can enjoy both from Monday to Friday, not on weekends. However, it also offers gluten free food. And all this in a place with the most genuine flavour of the old Castilian inns. You will find the Figón de los Comuneros in the Skate Crossing, number four.
El Sitio, another restaurant where you can eat well and cheaply in Segovia
Bar of the restaurant El Sitio
This restaurant is also characterized by combining good raw materials, tradition and affordable pricesYou will find it very close to the aforementioned and the Plaza Mayor, specifically at the confluence of the Skate Crossing with the Infanta Isabel street.
It has a bar on the ground floor and a restaurant on the first floor. As expected, its suckling pig is magnificent, although it is also among the cheapest (a portion costs 26 euros). It also has a wide and varied menu where other Segovian recipes take centre stage. For example, you can try some delicious judiones from La Granja.
On the other hand, if you prefer to have a snack instead of eating at a table and tablecloth, El Sitio offers you portions and half portions, as well as some magnificent skewers at the bar. And all of this accompanied by an extensive wine list and topped off with exquisite desserts such as the raspberry puff pastry tart or the homemade fig biscuit with walnuts.
Casares Restaurant
Facade of the Casares restaurant
We finish our tour of the places to eat well and cheaply in Segovia in Casares, which is located at the foot of the aqueduct, specifically in the Father Claret Avenue, number 2. It also offers you the best traditional segovian gastronomy with a prominent role for the suckling pig, which is delicious.
Precisely, you have a Typical menu of the city for 37 euros. It is not cheap, but it includes four first courses and three second courses to choose from, as well as bread, wine and desserts of own workshopAs for the starter, you can choose between beans, Castilian soup or salad and, as for the main course, between roast suckling pig, suckling lamb or cod with plum sauce.
In conclusion, we have shown you some of the best sites where to eat well and cheaply in Segovia. If you choose any of them, you will be satisfied with your meal. We can only advise you that, since you are in the city, take advantage of the opportunity to visit some of them. The most beautiful villages in the province as for example, Pedraza o Sepúlveda. Dare to discover the delicious gastronomy of Segovia.